Food database and calorie counter Source: Member

Campbell's

Vegetable Soup made with Beef Broth

Nutrition Facts
Serving Size: 1 cup (240ml)
 
Amount Per Serving
Calories from Fat 10
Calories 200
 
% Daily Values*
Total Fat 1g 2%
  Saturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 1300mg 54%
Potassium 1460mg  
Total Carbohydrate 42g 14%
  Dietary Fiber 6g 24%
  Sugars 14g  
Protein 8g  
 
Vitamin A 60% Vitamin C 0%
Calcium 2% Iron 4%
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10%
of RDI*
(200 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (81%)
 
Fat (4%)
 
Protein (15%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
200
Fat
1g
Carbs
42g
Protein
8g
There are 200 calories in a 1 cup serving of Campbell's Vegetable Soup made with Beef Broth.
Calorie breakdown: 4% fat, 80% carbs, 15% protein.

Related Broth from Campbell's:

Beef Consomme
Scotch Broth Soup
25% Less Salt Beef Broth
Beef Broth
Chicken Broth
Vegetable Broth
  find more campbell's broth products

Related Soups from Campbell's:

Well Yes! Braised Beef & Black Barley Soup
Soup on The Go Cheesy Potato with Bacon
Chunky Maxx Black Angus Beef
Well Yes! Black Bean with Red Quinoa Soup
Slow Kettle New England Clam Chowder
Kitchen Classics Hearty Ham & Bean Soup
  find more campbell's soups products

Other Types of Broth:

Chicken Broth, Bouillon or Consomme
Fish Broth
Beef Broth, Bouillon or Consomme
Chicken Stock
Beef Stock
Bouillon Vegetable Broth
  view more broth nutritional info

Other Types of Soups:

Taco Soup
Chicken Noodle Soup
Tomato Soup
Miso Soup
Vegetable Soup (Canned, Condensed)
Chicken Soup
  view more soups nutritional info
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