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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
374
 
% Daily Values*
Total Fat
17.3g
22%
Saturated Fat
6.574g
33%
Trans Fat
0g
Polyunsaturated Fat
3.864g
Monounsaturated Fat
5.248g
Cholesterol
140mg
47%
Sodium
801mg
35%
Total Carbohydrate
26.67g
10%
Dietary Fiber
0.8g
3%
Sugars
4.32g
Protein
26.99g
Vitamin D
0mcg
0%
Calcium
443mg
34%
Iron
7.63mg
42%
Potassium
477mg
10%
Vitamin A
233mcg
26%
Vitamin C
18.8mg
21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
A tangy and very yummy seafood bake.
Last updated: 16 Feb 09 07:57 PM
19%
of RDI*
(374 calories)
19% of RDI
Calorie Breakdown:
 
Carbohydrate (29%)
 
Fat (42%)
 
Protein (29%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
374
Fat
17.31g
Carbs
26.67g
Protein
26.99g
There are 374 calories in 1 serving of Ginger Cider Seafood Bake.
Calorie breakdown: 42% fat, 29% carbs, 29% protein.

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Ingredients in this Recipe:

2 servings Brummel & Brown
1 serving bread crums
8 oz, without shell, raw shrimp
8 oz cooked scallops
1/2 cup apple cider
0.1 cup shredded cheddar cheese
1 tsp dill
2 tsps fresh ginger
1 tsp ground ginger
0.2 fl oz lemon juice
0.2 cup leeks
1 tbsp parsley
8 oz sour cream
1 oz flour
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