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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
323
 
% Daily Values*
Total Fat
18.49g
24%
Saturated Fat
3.279g
16%
Trans Fat
0.028g
Polyunsaturated Fat
5.817g
Monounsaturated Fat
8.15g
Cholesterol
66mg
22%
Sodium
573mg
25%
Total Carbohydrate
10.64g
4%
Dietary Fiber
1.8g
6%
Sugars
4.49g
Protein
27.98g
Vitamin D
-
Calcium
28mg
2%
Iron
1.34mg
7%
Potassium
543mg
12%
Vitamin A
47mcg
5%
Vitamin C
66.4mg
74%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Chicken and vegetable stir-fry in a delicious sauce.
Last updated: 24 Nov 11 08:20 PM
16%
of RDI*
(323 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (13%)
 
Fat (52%)
 
Protein (35%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
323
Fat
18.49g
Carbs
10.64g
Protein
27.99g
There are 323 calories in 1 serving of Oriental Chicken & Vegetables.
Calorie breakdown: 52% fat, 13% carbs, 35% protein.

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Ingredients in this Recipe:

1/2 tsp Sugar
1 serving Corn Starch
2 tbsps Soy Sauce
1/2 tsp Ginger
2 tbsps Peanut Oil
1 serving Dry Sherry
3 tbsps Peanut Oil
1/2 cup Bamboo Shoots
1 clove Garlic
1 cup sliced onion
1 cup sliced Green Pepper
1 cup sliced Red Pepper
0 cup Water
1 lb Chicken Breast Meat
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