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Lean Cuisine

Roasted Turkey & Vegetables

Nutrition Facts
Serving Size 1 (package)
Amount Per Serving
Calories
190
 
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
1.000g
5%
Trans Fat
-
Polyunsaturated Fat
2.500g
Monounsaturated Fat
2.000g
Cholesterol
25mg
8%
Sodium
580mg
25%
Total Carbohydrate
18.00g
7%
Dietary Fiber
4.0g
14%
Sugars
10.00g
Protein
15.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
560mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 11 Apr 15 01:20 PM
10%
of RDI*
(190 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (39%)
 
Fat (29%)
 
Protein (32%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
190
Fat
6g
Carbs
18g
Protein
15g
There are 190 calories in 1 (package) of Lean Cuisine Roasted Turkey & Vegetables.
Calorie breakdown: 29% fat, 39% carbs, 32% protein.

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