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Recipe by member: MoonLite

Vegetarian Quorn Pasta

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
414
 
% Daily Values*
Total Fat
12.19g
16%
Saturated Fat
3.96g
20%
Trans Fat
-
Polyunsaturated Fat
4.108g
Monounsaturated Fat
3.03g
Cholesterol
16mg
5%
Sodium
1040mg
45%
Total Carbohydrate
50.66g
18%
Dietary Fiber
7.4g
26%
Sugars
7.04g
Protein
30.91g
Vitamin D
1mcg
5%
Calcium
256mg
20%
Iron
4.91mg
27%
Potassium
1068mg
23%
Vitamin A
122mcg
14%
Vitamin C
29.2mg
32%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Tasty and filling vegetarian pasta dish with vegetarian ground "beef" mince.
Last updated: 07 Apr 11 08:02 AM
21%
of RDI*
(414 calories)
21% of RDI
Calorie Breakdown:
 
Carbohydrate (47%)
 
Fat (25%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
414
Fat
12.19g
Carbs
50.66g
Protein
30.91g
There are 414 calories in 1 serving of Vegetarian Quorn Pasta.
Calorie breakdown: 25% fat, 46% carbs, 28% protein.

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Ingredients in this Recipe:

0.2 tbsp parmesan cheese
0.3 tsp ground basil
0.3 tsp garlic
1 medium onion, diced
200 g mushrooms, chopped
400 g zucchini
400 g plum tomatoes, chopped
140 g dry whole wheat pasta
120 g reduced fat cheddar cheese
300 g vegetarian mince
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