Food database and calorie counter Source: Member Recipe

Recipe by member: padth

Japanese Curry

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 71
Calories 313
% Daily Values*
Total Fat 7.91g 12%
  Saturated Fat 4.226g 21%
  Polyunsaturated Fat 0.554g  
  Monounsaturated Fat 0.952g  
Cholesterol 24mg 8%
Sodium 648mg 27%
Potassium 371mg  
Total Carbohydrate 46.1g 15%
  Dietary Fiber 2.4g 10%
  Sugars 3.63g  
Protein 12.02g  
Vitamin A 779% Vitamin C 367%
Calcium 25% Iron 45%
Japanese Curry
of RDI*
(313 calories)
16% of RDI
Calorie Breakdown:
Carbohydrate (61%)
Fat (23%)
Protein (16%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 313 calories in 1 serving of Japanese Curry.
Calorie breakdown: 23% fat, 61% carbs, 16% protein.

Related Foods:

You searched for "Japanese Curry". Did you mean:
Curry Powder
Curry Sauce (Dry, Dehydrated)
Japanese Persimmons
Dried Japanese Persimmons
Dried Japanese Chestnuts
Japanese Chestnuts
Japanese Chestnuts (Boiled and Steamed)
Roasted Japanese Chestnuts
Dry Soba Japanese Noodles
Cooked Soba Japanese Noodles
  view more results

Ingredients in this Recipe:

16 oz boneless Chicken Breast
1 tbsp Coconut Oil
1 large Onions
1/2 lb Carrots
6 servings Golden Curry
1 lb red potato
8 servings jasmine rice
1 serving Green Bell Pepper
Food Search


Add this item to my food diary


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.