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Food database and calorie counter Source: Member Recipe
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories from Fat 161
Calories 370
% Daily Values*
Total Fat 17.93g 28%
  Saturated Fat 3.944g 20%
  Polyunsaturated Fat 3.257g  
  Monounsaturated Fat 9.271g  
Cholesterol 63mg 21%
Sodium 1154mg 48%
Potassium 496mg  
Total Carbohydrate 36.67g 12%
  Dietary Fiber 6.3g 25%
  Sugars 25.66g  
Protein 18.54g  
Vitamin A 25% Vitamin C 83%
Calcium 3% Iron 10%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
A fall favorite that chicken lovers will enjoy no matter the season.
of RDI*
(370 calories)
18% of RDI
Calorie Breakdown:
Carbohydrate (38%)
Fat (42%)
Protein (20%)
Carbohydrates, 36.67g (38%) Fat, 17.93g (42%) Protein, 18.54g (20%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 370 calories in 1 serving of Roasted Chicken Thighs with Fall Fruit Salsa.
Calorie breakdown: 42% fat, 38% carbs, 20% protein.

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Ingredients in this Recipe:

1 tsp sugar
0.2 cup dried cranberries
5 small chicken thighs
0.2 tsp cinnamon
1 tsp paprika
1 tsp pepper
3 tbsps basil
1/2 tsp salt
1 tsp salt
1 tbsp olive oil
1 tbsp olive oil
3 medium pears
4 plums
0.2 cup chopped onion
1/2 cup chopped red pepper
1 jalapeno pepper
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Recently Eaten By:

on 05 September 2013
on 25 July 2013
on 09 January 2013
on 01 October 2012

Recently Eaten With:

FatSecret members have recently eaten Roasted Chicken Thighs with Fall Fruit Salsa with:
Roasted Salted Cashew Nuts

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