| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
361
% Daily Values*
Total Fat
17.97g
23%
Saturated Fat
6.341g
32%
Trans Fat
0g
Polyunsaturated Fat
2.976g
Monounsaturated Fat
7.527g
Cholesterol
67mg
22%
Sodium
252mg
11%
Total Carbohydrate
47.6g
17%
Dietary Fiber
1.6g
6%
Sugars
34.96g
Protein
3.82g
Vitamin D
-
Calcium
74mg
6%
Iron
1.45mg
8%
Potassium
228mg
5%
Vitamin A
417mcg
46%
Vitamin C
2.3mg
3%
Note:
Carrot cake with cream cheese frosting
Last updated: 02 Apr 18 04:16 PM
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18%
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of RDI*
(361 calories)
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Calorie Breakdown:
Carbohydrate (52%)
Fat (44%)
Protein (4%)
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* Based on a RDI of 2000 calories
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Nutrition summary:
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Calories
361
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Fat
17.97g
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Carbs
47.6g
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Protein
3.82g
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| There are 361 calories in 1 serving of Carrot Cake. |
| Calorie breakdown: 44% fat, 52% carbs, 4% protein. |
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Ingredients in this Recipe:
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1/2 cup Sugar
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1 serving Great Value Applesauce Unsweetened
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4 large Egg
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2 cups White Flour
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8 oz Cream Cheese
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1/2 cup Butter
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1 1/2 tsps Cinnamon
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0.2 tsp Nutmeg (Ground)
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1/2 tsp Salt
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1 tsp Vanilla Extract
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1 tsp Vanilla Extract
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0.8 cup Canola Vegetable Oil
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3 cups chopped Carrots
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3 cups chopped Carrots
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1/2 tsp Ginger
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2 tsps Baking Powder (Sodium Aluminum Sulfate, Double Acting)
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1 tsp Baking Soda
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1 1/2 cups packed Brown Sugar
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2 cups unsifted Powdered Sugar
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