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Food database and calorie counter Source: Mobile User

Thai

roasted duck with red curry

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 406
Calories 1221
 
% Daily Values*
Total Fat 45.2g 70%
  Saturated Fat 39g 195%
  Polyunsaturated Fat 1g  
  Monounsaturated Fat 2.3g  
Cholesterol -
Sodium 258mg 11%
Potassium 723mg  
Total Carbohydrate 186g 62%
  Dietary Fiber 13g 52%
  Sugars 27g  
Protein 20.8g  
 
Vitamin A - Vitamin C -
Calcium - Iron -
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Information for this food was submitted to the FatSecret food database by a Mobile User on 27 Apr 11.

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61%
of RDI*
(1221 calories)
61% of RDI
Calorie Breakdown:
 
Carbohydrate (60%)
 
Fat (33%)
 
Protein (7%)
Carbohydrates, 186g (60%) Fat, 45.2g (33%) Protein, 20.8g (7%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
1221
Fat
45.2g
Carbs
186g
Protein
20.8g
There are 1221 calories in 1 serving of Thai roasted duck with red curry.
Calorie breakdown: 33% fat, 60% carbs, 7% protein.

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Recently eaten by:

ryce
on 28 April 2011

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