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Cooking Light

Chicken and Mushrooms with Marsala Wine Sauce

Nutrition Facts
Serving Size 1 serving (6 oz)
Amount Per Serving
Calories
384
 
% Daily Values*
Total Fat
10.00g
13%
Saturated Fat
1.600g
8%
Trans Fat
-
Polyunsaturated Fat
1.600g
Monounsaturated Fat
5.900g
Cholesterol
99mg
33%
Sodium
644mg
28%
Total Carbohydrate
20.30g
7%
Dietary Fiber
4.8g
17%
Sugars
5.00g
Protein
48.20g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 29 Sep 15 06:48 PM
19%
of RDI*
(384 calories)
19% of RDI
Calorie Breakdown:
 
Carbohydrate (22%)
 
Fat (25%)
 
Protein (53%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
384
Fat
10g
Carbs
20.3g
Protein
48.2g
There are 384 calories in 1 serving (6 oz) of Cooking Light Chicken and Mushrooms with Marsala Wine Sauce.
Calorie breakdown: 25% fat, 22% carbs, 53% protein.
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