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kjdav's Food Diary
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| Fat: 59.85g | Prot: 48.00g | Carb: 182.00g. Breakfast: instant oatmeal walnut and raisin. Lunch: Beef Tips Portobello, Chicken Tenders. Dinner: American Cheese Slice, french onion dip, Garden Tomato & Basil Potato Chips, mustard, Real Mayonnaise, Whole Wheat Bread. Snacks/Other: mounds. |
