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Mamachickpea's Exercise Diary, 02 February 2013
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Mamachickpea's Food Diary
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Fat: 34.58g | Prot: 68.55g | Carb: 128.04g.
Breakfast: Fried Egg with Fat, Seed Sensations Wholemeal Bread, Unsmoked Extra Trimmed Back Bacon. Lunch: Pear. Dinner: Celery, Chianti Wine, Chocolate Devil's Food or Fudge Cake (Home Recipe or Purchased), Cucumber (with Peel), High Bake Water Biscuits, Leek and Potato Soup, Light or Lite Cream Cheese, Rocket, Sardines in Oil (Canned). Snacks/Other: 1% Fat Milk, Choc Mint Instant Hot Chocolate Drink.
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