|
gram mrj's Food Diary
|
|||||||||||||||||||
about the exercise diary
05 March 2013| Fat: 62.25g | Prot: 52.39g | Carb: 196.92g. Breakfast: bread brownberry 12 grain, egg, Light & Fit Yogurt - Cherry Vanilla. Lunch: apple, Lean Cusine roasted chicken, Special K bar chocolate and pretzel. Dinner: garlic chicken spring rolls Lean Cusine, Kraft Rasbery Vinaigrette salad dressing, salad mixed vegetables. Snacks/Other: blueberry danish, fiber one bar, skinny pop. |