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kpiunti's Food Diary
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about the exercise diary
30 January 2013| Fat: 61.04g | Prot: 70.92g | Carb: 227.73g. Breakfast: Breadsticks, Egg & Potato Bake. Lunch: Mango Smoothie. Dinner: Baby Carrots, Hickory & Brown Sugar Barbecue Sauce, Lean Ground Turkey, Ranch Salad Dressing. Snacks/Other: Creme Egg. |