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Heidi150's Food Diary
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| Fat: 53.75g | Prot: 59.01g | Carb: 225.93g. Breakfast: coffee, fiber one chocolate chip brownie, French Vanilla Liquid Coffee Creamer. Lunch: Chunky Chicken and Dumplings Soup, Cucumber (with Peel), pear, saltines. Dinner: butter, corn with butter, honey whole wheat bread, instant mashed pototoes, ribeye steak. Snacks/Other: licorice tea, multigrain chips, string cheese. |
