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Julieannlutt's Food Diary
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| Fat: 51.50g | Prot: 80.00g | Carb: 210.00g. Breakfast: 37% Light Buttery Spread, Hard-Boiled Egg (medium), Healthful English Muffin, Pure Fitness Grape, Red Hot Sauce. Lunch: Healthy Weight Vegetables, Nonfat Strawberry Greek Yogurt, Stouffer's Lean Cuisine Everyday Favorites Santa Fe-Style Rice & Beans. Dinner: Chicken Sandwich, Waffle Potato Fries (Small). |
