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drcheath's Food Diary
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| Fat: 73.46g | Prot: 81.64g | Carb: 154.75g. Breakfast: Celery , Cherry Tomatoes, Cucumber (Peeled), Grapefruit Juice, Nonfat Peach Greek Yogurt. Lunch: Chicken Enchiladas, rice, salsa. Dinner: baby spinach, ham, pineapple, tortellini, watermelon salad. Snacks/Other: almonds. |
