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marjamran's Food Diary
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| Fat: 29.02g | Prot: 84.13g | Carb: 120.83g. Breakfast: Boiled Egg. Lunch: Blueberries, Cantaloupe Melons, Cottage Cheese (Lowfat 2% Milkfat). Dinner: Baby Carrots, Mozzarella Cheese, Red Tomatoes, Veggie Chick'n Burgers. Snacks/Other: Apples, Fuji Apples, Nectarines. |
