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Referie's Food Diary
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Fat: 45.41g | Prot: 40.65g | Carb: 241.86g.
Breakfast: Apples, Regular Coffee. Lunch: 35 Light Multigrain Bread, Apples, Creamy Dijonnaise, Reduced Fat Colby-Jack Cheese, Special K Cracker Chips - Sour Cream and Onion, Sugar Free Sandwich Cookies, Turkey Pepperoni. Dinner: 35 Light Multigrain Bread, Light Butter, Milk (Nonfat), Reduced Sodium Tomato Parmesan Soup. Snacks/Other: 90 Calorie Cereal Bar - Blueberry, 90 Calorie Chewy Bars - Chocolate Peanut Butter, Milk Chocolate Coated Raisins.
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