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realleslie's Food Diary
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about the exercise diary
25 July 2012| Fat: 51.65g | Prot: 83.22g | Carb: 243.56g. Breakfast: Brown Sugar, Espresso (Doppio), Organic Dried Cranberries, Quick Cook Steel Cut Oats (Trader Joe's), Soy milk creamer. Lunch: Light Swiss Cheese, Nectarines, Original Nayonaise, Roasted Garlic Asiago Pain Rustique, Rolled Oats & Peanut Butter, Turkey Breast Meat. Dinner: Chicken, Dinner rolls, Penne Pasta with Basil Cream Sauce. Snacks/Other: 100% whey protien, 7-11 french. |