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Kelly r's Food Diary
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about the exercise diary
10 February 2013| Fat: 70.84g | Prot: 115.57g | Carb: 66.04g. Breakfast: 100% Liquid Egg Whites, Vi-Shape Nutritional Shake Mix. Lunch: Greek Yogurt - Strawberry. Dinner: Boneless Skinless Chicken Breast, Broccoli , Fat Free Balsamic Vinaigrette Dressing, Romaine Lettuce. Snacks/Other: Cheese Heads Light String Cheese Sticks, Dry Roasted Almonds (Emerald), Peanut Butter To Go, Sugar Free Chocolate Pudding Snack. |