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jluv's Food Diary
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about the exercise diary
09 February 2013| Fat: 49.07g | Prot: 42.36g | Carb: 112.23g. Breakfast: Bananas, Brown and Serve Reduced Fat Turkey Sausage, Egg Omelet or Scrambled Egg with Onions, Peppers, Tomatoes and Mushrooms, Light Apple Juice Cocktail. Lunch: breakfast on the go! nut & granola mix. Dinner: Cooked Broccoli with Cheese Sauce, Mashed Potatoes with Gravy, Smoked Salmon. |