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cooking chic's Food Diary
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about the exercise diary
05 December 2012| Fat: 34.95g | Prot: 76.48g | Carb: 101.53g. Breakfast: biscotti, blueberry yogurt, cereal w w grains. Lunch: ham slices, whole wheat bread large slice. Dinner: stuffed pork chop. |
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cooking chic's Food Diary
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| Fat: 34.95g | Prot: 76.48g | Carb: 101.53g. Breakfast: biscotti, blueberry yogurt, cereal w w grains. Lunch: ham slices, whole wheat bread large slice. Dinner: stuffed pork chop. |