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ambar_violeta's Food Diary
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about the exercise diary
23 January 2013| Fat: 46.15g | Prot: 27.40g | Carb: 204.53g. Breakfast: galletitas de harina integral y algarroba, orange juice. Lunch: chaucha, cooked carrot, cooked chard, onion, sweet pepper, Tapa pascualina light, zucchini. Dinner: cachafaz, chaucha, cooked carrot, cooked lentil, olive oil, rice. Snacks/Other: almond, banana, frutigran salvado, orange juice, walnut. |