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Keaho's Food Diary
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| Fat: 51.19g | Prot: 45.05g | Carb: 158.50g. Breakfast: wheet bran flakes, Whole Milk. Lunch: biryani rice, cheesecake, pickled veg, salad, stirfry shrimp. Dinner: spinach. Snacks/Other: Ferrero Rocher Hazelnut Chocolates. |
