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SKMoreno's Food Diary
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about the exercise diary
19 February 2013| Fat: 53.61g | Prot: 69.67g | Carb: 181.05g. Breakfast: GOLEAN Original Cereal, Total 0% Greek Yogurt. Lunch: beets, goats cheese, Newman's Own O's, Pears, salad. Dinner: Asparagus, Atlantic Salmon (Farmed) , croutons, Feta Cheese, fingerling potatoes, Lettuce Salad with Assorted Vegetables, olive oil. Snacks/Other: Apples , Baby Carrots , Champions Greek Yogurt - Honey-nana, Chocolate Assortment Miniatures. |