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socalpe's Exercise Diary, 12 January 2013
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socalpe's Food Diary
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Fat: 51.56g | Prot: 102.87g | Carb: 217.89g.
Breakfast: cheddar cheese, country style hash browns, kroger break free real egg product, trader joe's fire roasted bell peppers, trader joe's sliced mushrooms, vegetable oil. Lunch: 100% Whole Wheat Bread, american cheese singles, lite mayo. Dinner: brocolli, noodles and sauce, tuna, wine. Snacks/Other: d'anjou pear, Fruit on Bottom Yogurt - Strawberry Kiwi, party cup, ralphs pudding.
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