|
Slimming Down in STL's Food Diary
|
|||||||||||||||||||||||||||||||
| Fat: 59.37g | Prot: 73.43g | Carb: 118.87g. Breakfast: Brown Sugar, Coffee, Oatmeal. Lunch: black beans, Chips (Side), lettuce, mexican rice, salsa, shredded cheese, sour cream. Dinner: Baked or Broiled Salmon, Blueberries, Draught (Can), Lowfat Cheddar or Colby Cheese, Slivered Almonds, Spinach, Strawberry Chardonnay Vinaigrette. Snacks/Other: iced tea, Water. |
