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PatriciaHelen's Food Diary
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| Fat: 49.14g | Prot: 80.75g | Carb: 162.69g. Breakfast: Bananas, Glucerna. Lunch: Grilled Balsamic Chicken. Dinner: Onions, Part Skim Mozzarella Cheese, Roasted Broiled or Baked Chicken Breast, Whole Wheat Tortillas, Yellow Sweet Peppers. Snacks/Other: Clementines, Dry Roasted Almonds (with Salt Added). |
