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mpsullivan81's Food Diary
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about the exercise diary
22 February 2013| Fat: 113.95g | Prot: 166.86g | Carb: 240.29g. Breakfast: Egg, Extra Virgin Olive Oil, Fish Oil, Turkey Bacon, Whole Milk. Lunch: boiled egg, Cauliflower, Green String Beans, new orleans rubbed chicken. Dinner: Bacon, Beer, Cheesesteak, Chicken Fingers, Crab Fries, Dinner Rolls, Honey Nut Cheerios Medley Crunch, Milk, miller lite, olive oil, shrimp. Snacks/Other: Almonds, life saver mint, Peanuts, Peppermint Puffs. |