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kbella's Food Diary
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about the exercise diary
18 February 2013| Fat: 65.89g | Prot: 111.73g | Carb: 146.74g. Breakfast: 1% milk, babybel light, coffee, eggs, spinach. Lunch: acorn squash, brussels sprouts, roasted turkey. Dinner: balsamic, blue cheese crumbles, dried cranberries, green apple, mixed greens, reese's heart, tomato basil soup, turkey sausage. Snacks/Other: celery, green grapes, kale, nature valley protein bar, oikos vanilla, pastel mints, peach, peanut m&ms, pink lady, spinach. |