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InclineD's Food Diary
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about the exercise diary
18 February 2013| Fat: 95.20g | Prot: 116.00g | Carb: 285.65g. Breakfast: 100% Whole Grain Oatmeal, 2% Fat Milk, Apples, Coconuts, Oranges, Pineapple. Lunch: 12 Grain (premium quality bread), 2% Fat Milk, Carrots, Celery, Chicken Breast (Skin Not Eaten), Peanut Butter, Potatoes (Flesh Without Skin, Without Salt, Boiled). Dinner: casa di bertacchi, Cheddar Cheese, hunts four cheese, milk, Whole Grain Rotini. |