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Jebbie23's Food Diary
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about the exercise diary
08 March 2013| Fat: 115.10g | Prot: 124.72g | Carb: 198.15g. Breakfast: Irish quick cooking oatmeal, Natural Almond Butter - Maple, Sweet Cream Salted Butter (Half Sticks), Whole Milk with DHA Omega-3. Lunch: grilled chicken, macaroni and cheese, turnip greens with bacon. Dinner: ahi tower, annie's fruit snacks. Snacks/Other: horizon organic string cheese, Oranges, Pink Lady Apples. |