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walkin'itoff's Food Diary
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| Fat: 15.93g | Prot: 41.90g | Carb: 133.30g. Breakfast: Apple Slices, Black Tea Bags, Greek Yogurt - Plain, Organic Ground Flaxseed, Stevia Extract in the Raw. Lunch: Feta Cheese, Hearts of Romaine Lettuce, Mushrooms, Salsa, Strawberries, Tomatoes, Water. Dinner: broccoli, Feta Cheese, Quinoa (Cooked). Snacks/Other: 100% Whole Wheat Sliced Bread, Traditional Hummus Dip. |
