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scottandmeg's Food Diary
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| Fat: 50.26g | Prot: 129.83g | Carb: 100.19g. Breakfast: coffee, french vanilla creamer, honey nut cheerios, skim milk. Lunch: potato chips, tuna fish. Dinner: green cabbage, sliced ham, white rice. Snacks/Other: egg white, provolone cheese, sliced turkey, swedish fish. |
