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Fortsnook's Food Diary
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| Fat: 177.21g | Prot: 166.81g | Carb: 155.68g. Breakfast: bacon, Cheddar Cheese , Egg Omelet , Hash Brown (from Fresh). Lunch: provolone, salami. Dinner: Barbeque Potato Chips, Beef Burrito, Light String Cheese, Protein Energy Bar - French Vanilla Creme. |
