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hbrownOH's Food Diary
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about the exercise diary
06 February 2013| Fat: 37.89g | Prot: 49.29g | Carb: 199.95g. Lunch: Bananas, Greener Selection Salad, Light & Fit Yogurt - Toasted Coconut Vanilla, Salad Additions Bistro Chicken. Dinner: Complete Buttermilk Pancake and Waffle Mix, Fully Cooked Turkey Sausage Patties, I Can't Believe It's Not Butter!-Light, Syrup: Sugar Free. Snacks/Other: Baked Cheeze-It Snacks. |