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srbrinkhaus's Food Diary
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| Fat: 42.47g | Prot: 53.28g | Carb: 147.80g. Breakfast: Coffee (Brewed From Grounds) , Egg & Sausage Breakfast Burrito, Strawberries . Lunch: Baked Potato with Butter, Shrimp Your Way Fried Shrimp, Sides - Garden Salad. Dinner: Broccoli, Long Grain & Wild Rice Vegetable Pilaf, Pork Loin (Tenderloin, Lean Only). |
