|
mitchsteg's Food Diary
|
|||||||||||||||||||
about the exercise diary
12 February 2013| Fat: 66.00g | Prot: 39.11g | Carb: 128.29g. Breakfast: Sugared or Glazed Doughnuts. Lunch: Broccoli Salad, Brussels Sprouts, Chicken (Breaded and Fried), Diet Coke, Dinner Rolls, Tapatio - Salsa Picante. Dinner: Chicken and Noodles with Vegetable and Dessert (Frozen Meal). |