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Darrell Colwell's Exercise Diary, 10 February 2013
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Darrell Colwell's Food Diary
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Fat: 87.68g | Prot: 122.92g | Carb: 205.80g.
Breakfast: Ancient Grains, Havarti Cheese, Pork Sausage (Cooked). Lunch: Iceberg Lettuce (Includes Crisphead Types) , Turkey Breast (97% Fat Free, Lemon Pepper Flavor, Smoked) . Dinner: 8Oz Sirloin Steak, Baked Potato (Peel Eaten), Beef Vegetable Soup (with Beef Broth, with Equal Volume Water, Canned), Butter Whipped (Salted), Cheddar Cheese, Coleslaw, Real Bacon Crumbled, Sour Cream. Snacks/Other: Irish Cream, Strawberry.
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