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Dshad's Food Diary
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| Fat: 133.97g | Prot: 121.47g | Carb: 172.62g. Breakfast: 1% Fat Milk, Coffee, Creamer Coffeemate, Ralston Bran Cereal, South Beach. Lunch: French Onion Soup Progresso, mixed nuts, reduced fat cheddar Kraft, triscuit, turkey Burger, water. Dinner: Salisbury Steak OnCor, Tater Tots. Snacks/Other: nuts seeds raisins. |
