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Riff's Food Diary
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| Fat: 150.23g | Prot: 86.74g | Carb: 379.25g. Breakfast: Black Coffee, Waitrose French butter Chocolate Croants. Dinner: Egg & Cress on Wholemeal Bread, Mini Orginal Cheese. Snacks/Other: Fosters Pint UK, Lightly Salted Crisps, M&M's Peanut. |
