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resaunde's Food Diary
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about the exercise diary
06 March 2013| Fat: 63.91g | Prot: 79.25g | Carb: 114.32g. Breakfast: Blueberries , Blueberry Bagel, Butter , Coffee, Cream (Half & Half) , Egg, Mushrooms . Lunch: Avocados , Crumbled Gorgonzola Cheese, Grilled Chicken (Skin Not Eaten), Mixed Salad Greens, Red Bell Pepper, Sea Salt & Cracked Pepper Pretzel Pieces, Sweet Vidalia Onion Salad Dressing. Snacks/Other: Peanut Butter Pretzel Sandwiches. |