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DKSorensen's Food Diary
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| Fat: 91.50g | Prot: 104.64g | Carb: 257.35g. Breakfast: 2% Fat Milk, Greek Yogurt - Blueberry, Honey Nut Cheerios. Lunch: Clementines, Combination Special Pizza. Dinner: Multi-Grain Sandwich Thins, original Corn Chips (Fritos), Turkey Burger. Snacks/Other: Almonds, Chocolate Chip Cookie, Minty Patty, Sea Salt & Vinegar Extra Crunchy Kettle Cooked Potato Chips. |
