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horseygrl's Food Diary
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| Fat: 35.98g | Prot: 107.80g | Carb: 222.36g. Breakfast: chicken breast, spark, Veggie fried rice. Lunch: Stuffed acorn squash. Dinner: catsup, red potato, turkey sausage and veggies. Snacks/Other: franz, mayo olive oil, Salmon burgers, spark, tall non fat latte. |
