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wschaplin's Food Diary
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about the exercise diary
08 February 2013| Fat: 70.28g | Prot: 106.41g | Carb: 85.98g. Breakfast: Egg White , Green Tea, Hummus , Nonfat Black Cherry Greek Yogurt, Original 100% Vegetable Juice (5.5 oz). Lunch: Celery , Frankfurter or Hot Dog with Catsup and/or Mustard on Bun, Original Beef Jerky (Package). Dinner: Chinese Cabbage Salad with Dressing, Chinese Gravy or Sauce (Soy Sauce, Stock or Bouillon, Cornstarch), Orange Chicken, Pork. |