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ritavog's Food Diary
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| Fat: 62.37g | Prot: 69.43g | Carb: 246.47g. Breakfast: bread with butter. Lunch: bread, broccoli boiled, broccoli boiled, olive oil, olives, tomatoes. Dinner: beef soup, pizza hut, sausage. Snacks/Other: apple, apple, sangria, wine. |
