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dobnarr's Food Diary
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| Fat: 116.15g | Prot: 69.26g | Carb: 346.61g. Breakfast: Extra Crunchy Peanut Butter, Soft & Smooth Whole Grain White Bread, Sugar Free Concord Grape Jam. Lunch: banana, oil popped popcorn. Dinner: Baby Spinach, Fat Free Thousand Island Dressing, Light Nonfat Lemon Yogurt, red baron thin crust pepperoni. Snacks/Other: dark chocolate, little debbie cupcakes, skinny cow vanilla sandwich. |
