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RiverRes's Food Diary
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| Fat: 43.95g | Prot: 93.87g | Carb: 105.00g. Breakfast: Flavors French Vanilla Ground Coffee, Milk (Nonfat), stevia, YOPLAIT VERY CHERRY YOGURT. Lunch: Original Grilled Chicken Salad. Dinner: Black Beans With Pico de Gallo, Guiltless Grilled Salmon, Rice (Side). Snacks/Other: Bottomless Tostada Chips with Salsa, Skinny Margarita. |
