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Chrisjea's Food Diary
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| Fat: 51.23g | Prot: 149.80g | Carb: 167.29g. Breakfast: coffee, egg, egg whites, pink grapefruit, sweet potato. Lunch: chicken breast, tomato bisque soup. Dinner: broccoli, carrots, pot roast. Snacks/Other: almonds, banana, orange, red delicious. |
